Sunsets Gastronomy Relax The night Beaches More than beaches
A true delight for the senses, Formentera offers an authentic gastronomic experience that reflects the richness of its seasons and the abundance of native products. Fresh fish, shellfish and local crops are the stars of island cuisine, creating a delicious and special fusion.
We invite you to explore the diversity of flavors in the island's many local-run establishments and restaurants, where you can enjoy exquisite dishes accompanied by exceptional local service.
Among the culinary delights are the country salad with Peix sec, the frit de polp (fried octopus), the sofrit pagès with meat and potatoes, the calamars a la bruta (squid fried in its ink) or the bullit de peix (fish stew). with potatoes).
Desserts, irresistible and full of tradition, include flaó (fresh cheesecake with mint), les orelletes (sweet aniseed) and greixonera (ensaimada pudding). Immerse yourself in this unique dining experience and discover the authentic flavor of Formentera.
Recommended local restaurants: ES CUPINAR - EL MIRADOR - LA FRAGATA - PELAYO - SA PALMERA